Why Can’t I?

On days when you’re craving something you can no longer eat without suffering the consequences, it’s tempting to ask why can’t I? This can be especially true when other people with the same diagnosis can tolerate something you can’t. It’s hard to watch them enjoying the thing you want.

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The easy answer is, you can. You can consume things that will hurt you. A better question is why would you want to?

I mean, I know why you may desire a certain crunch or a perfect mix of chocolate and mint, but how can it be worth harming yourself to have it? I’m guessing that such a choice is most often made because we don’t really believe that we’re hurting ourselves. We think that as long as we don’t overdo, we’ll be fine.

In some cases, this is true. A few dips of a chip in salsa may not be enough to trigger an adverse reaction if you have MCAS.

In other cases, such a test could be deadly. A bite of peanut butter could trigger anaphylaxis.

It is key to learn as much as you can about any condition you’ve been diagnosed with so you know the potential risks. From that point, you can make the best decisions.

How is that going to look now that medical journals are changing, the NIH has morphed, AI is generating fiction, and scientific research funding is diminishing?

I’m not sure. For over 20 years, I’ve relied on peer reviewed studies published in major medical journals or posted on https://pubmed.ncbi.nlm.nih.gov/ Now it feels like we’re going back to the days when that may not be possible. This time it won’t be because technology and data don’t exist, but because reliable facts get obscured by fiction even in publications and institutions that were previously grounded in the best science has to offer.

This is dangerous for those who constantly press the Why Can’t I? button. They’ll soon be able to justify all manner of risky activity. And their doctor may be uniformed or misinformed by manipulators of technology and information.

If you want reliable information, now is the time to find some internationally respected doctors, researchers, area experts, journalists, and public health officials who are trustworthy, knowledgeable, and unwavering. Follow them on social media and rely on resources they vet.

Here are a few to consider:

On BlueSky:

Dr. Noor Bari ‪@njbbari3.bsky.social

Helen Branswell ‪@helenbranswell.bsky.social

Dr. David Fisman @dfisman.bsky.social

Dr. T. Ryan Gregory @tryangregory.bsky.social

Dr. Bill Hanage ‪@billhanage.bsky.social

Dr Zoë Hyde @drzoehyde.bsky.social

Dr. Jose-Luis Jimenez @jljcolorado.bsky.social

Dr, Abraar Karan @abraarkaran.bsky.social

Dr. A Marm Kilpatrick ‪@disease-ecology.bsky.social

Dr. Anthony Leonardi ‪@fitterhappieraj.bsky.social

Dr. Ryan Marino @ryanmarino.bsky.social

Prof Christina Pagel ‪@chrischirp.bsky.social

Dr. Kimberly Prather ‪@kprather.bsky.social

Dr. Raj Rajnarayanan ‪@rajlabn.bsky.social

Dr. Angie Rasmussen ‪@angierasmussen.bsky.social

Dr. Eric Topol ‪@erictopol.bsky.social

Dr. Lucky Tran ‪@luckytran.com

Dr. Yaneer Bar-Yam ‪@yaneerbaryam.bsky.social

Ed Yong ‪@edyong209.bsky.social

On X (mostly because she’s entertaining)

Dr. Ashley Winter @AshleyGWinter

This is not meant to be a comprehensive list. And, as the last few years have shown, some doctors pivot away from evidence due to political pressure. Keep an eye out for that. Believe me, I’d love to leave social media out of the picture, but it’s going to be an important resource in the US for the next few years as we navigate AI and changes in public health priorities.

If you hope to reach optimal health, your answer to why can’t I may be vastly different than your friend’s or family member’s. They may try to push you their direction armed with information that appears legitimate but was generated by a non-human hallucination. Your doctor may be lost in the fog of opposing forces that are currently clashing regarding medical and public health policy.

Those with chronic disease and unpopular (not a scientific measure by the way) conditions will be facing a stronger than ever undertow when trying to get diagnosis and treatment. It’s going to be tough to make good health decisions for awhile because all information must be double-checked and triple vetted.

Find resources like those above and use them as a life jacket to keep afloat in these stormy seas. We will get to shore, but it may be a long, exhausting swim! In the meantime, it’s more critical than ever to be your own best advocate!

Author: Cheri Thriver

Hello, Cheri Thriver here blogging about cooking, thriving, and the intersection of the two. I’ve been living a gluten-free lifestyle for over 15 years. I understand that it’s rarely a lack of knowledge or the availability of appropriate food that keeps us from making healthy choices. More often than not, it’s an emotional connection, previous trauma, or fear of social reprisal that keeps us stuck. My wish is that you’ll find something here that informs, entertains, or inspires you to change anything that needs to be changed for you to live fully and thrive.

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