A Baby Food Mill Can Provide Peace of Mind

kitIf you have a family history of food allergies or intolerance, a baby food mill can provide peace of mind because you know exactly what’s in the food your baby is consuming. My mom suffered from what we then called Hay Fever to the extent that her nose ran all the time and would get raw from wiping it with tissues. She solved the raw nose problem by walking around with silk panties hanging out of her nose. I kid you not and I wish I had a photo. Maybe you’ll believe me if I show you this current photo of her with a diaper on her head. She says she was cold. Don’t ask me.
mom
At the time, I can’t remember her attributing the, let’s call it, Silk Panty Situation to foods. It seemed to be more an allergy to ragweed or driving the truck when it was time to haul hay. The latter part resulted in me learning to drive very early and having my first wreck, passengers included, when I was 9. But that’s another story altogether. Back to our discussion of allergies…

When Ben was a tiny baby, he suffered from constant congestion. I mean significant congestion that made it difficult for him to breath through his nose. His pediatrician put him on asthma medication. That made him hyper, fussy, and kept him from sleeping. After a few exhausting weeks of a constantly awake, crying baby, I decided there had to be a better solution.

Through some trial and error, I figured out that if I would avoid dairy products in my diet, Ben’s congestion would disappear. This made some sense. By then we already knew that James did not tolerate dairy well. I decided that I could go without ice cream for a year while I breastfed if it meant Ben could breath without meds and I could get a night’s sleep.

James’ history, and subsequently Ben’s, wasn’t the only reason I followed the American Academy of Pediatrics (AAP) recommendations for food introduction to prevent allergies, my sister had a history of turning beet red when she consumed foods containing basil or magnesium. I wanted to make sure that I gave the kids the best chance I could to avoid problems in the future.

As they currently do, the APA then recommended breast milk only for the first 6 months. Once it was time to introduce solid food, I opted for the most control possible over the ingredients and invested in a baby food mill. That simple device allowed me to know exactly what I was feeding my children and it was easy on the budget. I could feed James & Ben the same food their dad and I were eating, but in a baby friendly form.
baby food grinder
Baby food mills are still a good option for the same reasons. While it’s now much easier to buy organic baby food from the supermarket, many brands are only 95% organic, some contain preservatives, and the cost ranges from 23¢ to 48¢ per ounce. When you get to Stage 2 foods, most prepackaged options are blends that may or may not appeal to your child thereby limiting your selection and their nutrient variety.
green grinder
There are many brands of food mills and they come in several shapes and sizes. Most are small enough to be easily carried along on an outing and some even come with a travel pack. In the most common design, you pull the top bowl section upward, fill the tube below with food and as you turn the handle, the food moves up into the bowl section ready to feed to your infant. The components then come apart to be cleaned in the dishwasher.
white grinder
If you want the option of using the mill for other food processing jobs, you can choose an OXO model with 3 interchangeable blades. There are electronic versions as well if you’re a fan of specialized power kitchen gadgets.
oxo
Once you’ve chosen the model that best suits the needs of your family, all you have to do is fill it with freshly prepared food – organic when possible and devoid of sugar, as well as excessive salt or fat. According to the AAP, new eaters only need one or two tablespoons of food at a time increasing to 3 – 4 tablespoons as the child grows. They also recommend that you avoid feeding an infant under 4 months old fresh spinach, beets, green beans, carrots, and squash because of the naturally occurring nitrates. If you follow their recommendation of breast milk only for a minimum of 4 months, this should not be an issue.

There is no evidence that introducing foods in a particular order will prevent allergies. In order to quickly recognize an allergic response, it is best to introduce foods one at a time and feed only that food for 2-3 days before moving to the next food. If your child experiences, diarrhea, rash, vomiting, congestion, hives, or irritability that disappears once a particular food is removed, your child may be allergic to that food.

For those of you who are celiac or have gluten intolerance in your family, your children are at increased risk of being gluten intolerant due to shared genetics. Because gluten intolerance causes an immune response, it is not the same as an allergy. It may be best not to introduce any baby cereals other than possibly rice and oats until the child is older, if at all.

While I can’t say James and Ben are a representative sample of kids who grow up eating table food rather than packaged baby food, they are both chronically healthy. Using a baby food mill helped keep me on budget and give me the peace of mind that I was providing them with the best nutrition possible.

Judging by these photos of James’ first meal of solid food, he was well prepared for the event and satisfied by the content!
jamesone
james 2
james 3

Check out these food mills:

http://www.kidco.com/products-page/preparation/f810/

http://ep.yimg.com/ty/cdn/happybaby/kidcofoodmillinst.pdf

http://www.kidalog.com/categories/Mealtime/

http://www.munchkin.com/fresh-feeding-starter-set.html

http://www.oxo.com/p-476-food-mill.aspx

For more information regarding infant feeding suggestions and guidelines, see these resources:

https://www.aap.org/en-us/advocacy-and-policy/aap-health-initiatives/HALF-Implementation-Guide/Age-Specific-Content/Pages/Infant-Food-and-Feeding.aspx

http://ebooks.aappublications.org/content/nutrition-0

https://brightfutures.aap.org/pdfs/Guidelines_PDF/6-Promoting_Healthy_Nutrition.pdf

http://www.healthychildren.org/English/ages-stages/baby/feeding-nutrition/Pages/Switching-To-Solid-Foods.aspx

http://pediatrics.aappublications.org/content/116/3/784.full

Disclosure of Material Connection: I have not received any compensation for writing this post. I have no material connection to the brands, products, or services that I have mentioned. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.”

Travel Tip #5 – Preparing for the Unexpected Tummy Ache

I just returned from a business trip. Of course I followed all of my own advice while traveling. I carried food. I asked questions. I read labels. I avoided gluten, or at least I thought I did. And in spite of my best efforts, I got sick. Double sick. Not only did I get a cold that made clearing my ears on the flight back impossible, I also wound up with a whopping tummy ache.

Okay, really it was worse than that.  On Wednesday I got a tummy ache – the kind that’s severe and distracting. By Thursday morning, I wasn’t sure if I’d ever be able to leave the bathroom. Worse yet, I was staying with a friend who has slow drains. I must have spent a full two hours locked in the bathroom trying to get rid of the evidence. I had to get through the day and get on a plane the next morning. Yuck!

Luckily, old habits die hard. Once I left the bathroom, I blindly stuck my hand in my purse searching for the familiar blister packs of pink capsules. Yea! I found one with two capsules left. I quickly swallowed one with water and waited to see if it would be sufficient for the rumbling to diminish. Things calmed down enough for me to sleep away most of the day. The final one got me through two airplanes on the way home.

So what were those magic pink pills that I always have with me? CharcoCaps.

CharcoCaps
CharcoCaps

While I rarely have to take them anymore, these activated charcoal capsules became my constant companion a few years ago. I am so grateful I still had some with me on this trip. Available over-the-counter at many pharmacies, they are all-natural and can be used to treat stomach pain, excess gas, diarrhea, and indigestion. The best thing about them for me is that they begin to relieve my pain in less than 30 minutes.

As this trip proved to me yet again, you can be very very careful and still end up with a stomachache – especially if you have a food intolerance. From this point forward, I will deliberately carry the activated charcoal capsules I’m so grateful to have had hiding in my purse on this trip. Perhaps you’ll want to carry some too. Then you’ll be prepared for any unexpected tummy ache.