{"id":626,"date":"2013-02-27T20:37:41","date_gmt":"2013-02-28T02:37:41","guid":{"rendered":"http:\/\/www.cooking2thrive.com\/blog\/c2tblog-content\/uploads\/2013\/02\/Stuffed-Pork-Loin.jpg"},"modified":"2013-02-27T20:37:41","modified_gmt":"2013-02-28T02:37:41","slug":"stuffed-pork-loin","status":"inherit","type":"attachment","link":"https:\/\/www.cooking2thrive.com\/blog\/travel-tip-6-go-ahead-take-candy-from-strangers\/stuffed-pork-loin\/","title":{"rendered":"Stuffed Pork Loin"},"author":1,"comment_status":"open","ping_status":"open","template":"","meta":[],"description":{"rendered":"<p class=\"attachment\"><a href='https:\/\/www.cooking2thrive.com\/blog\/c2tblog-content\/uploads\/2013\/02\/Stuffed-Pork-Loin.jpg'><img loading=\"lazy\" width=\"300\" height=\"225\" src=\"https:\/\/www.cooking2thrive.com\/blog\/c2tblog-content\/uploads\/2013\/02\/Stuffed-Pork-Loin-300x225.jpg\" class=\"attachment-medium size-medium\" alt=\"Pork Loin\" decoding=\"async\" srcset=\"https:\/\/www.cooking2thrive.com\/blog\/c2tblog-content\/uploads\/2013\/02\/Stuffed-Pork-Loin-300x225.jpg 300w, https:\/\/www.cooking2thrive.com\/blog\/c2tblog-content\/uploads\/2013\/02\/Stuffed-Pork-Loin.jpg 600w\" sizes=\"(max-width: 300px) 85vw, 300px\" \/><\/a><\/p>\n"},"caption":{"rendered":"<p>Stuffed Pork<\/p>\n"},"alt_text":"Pork Loin","media_type":"image","mime_type":"image\/jpeg","media_details":{"width":"600","height":"450","hwstring_small":"height='96' width='128'","file":"2013\/02\/Stuffed-Pork-Loin.jpg","sizes":{"thumbnail":{"file":"Stuffed-Pork-Loin-150x150.jpg","width":"150","height":"150","source_url":"https:\/\/www.cooking2thrive.com\/blog\/c2tblog-content\/uploads\/2013\/02\/Stuffed-Pork-Loin-150x150.jpg"},"medium":{"file":"Stuffed-Pork-Loin-300x225.jpg","width":"300","height":"225","source_url":"https:\/\/www.cooking2thrive.com\/blog\/c2tblog-content\/uploads\/2013\/02\/Stuffed-Pork-Loin-300x225.jpg"},"full":{"file":"Stuffed-Pork-Loin.jpg","width":600,"height":450,"mime_type":"image\/jpeg","source_url":"https:\/\/www.cooking2thrive.com\/blog\/c2tblog-content\/uploads\/2013\/02\/Stuffed-Pork-Loin.jpg"}},"image_meta":{"aperture":"5.3","credit":"","camera":"EX-S10","caption":"","created_timestamp":"1313288769","copyright":"","focal_length":"18.9","iso":"100","shutter_speed":"0.008","title":""}},"post":623,"source_url":"https:\/\/www.cooking2thrive.com\/blog\/c2tblog-content\/uploads\/2013\/02\/Stuffed-Pork-Loin.jpg","_links":{"self":[{"href":"https:\/\/www.cooking2thrive.com\/blog\/wp-json\/wp\/v2\/media\/626"}],"collection":[{"href":"https:\/\/www.cooking2thrive.com\/blog\/wp-json\/wp\/v2\/media"}],"about":[{"href":"https:\/\/www.cooking2thrive.com\/blog\/wp-json\/wp\/v2\/types\/attachment"}],"author":[{"embeddable":true,"href":"https:\/\/www.cooking2thrive.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cooking2thrive.com\/blog\/wp-json\/wp\/v2\/comments?post=626"}]}}