Should Soy Stay or Should it Go?

Should soy stay or should it go? When my children were young, we discovered they were allergic to cow’s milk. I switched them to soy. Now, when I see headlines describing the dangers of soy, I wonder whether I did them a great disservice. Soy is present in many prepared foods. It’s eagerly embraced by … Continue reading “Should Soy Stay or Should it Go?”

Should My Whole Household be Gluten-Free, Wheat-Free, Egg-Free, Dairy-Free, Nut-Free, Shellfish-Free, Soy-Free? Ten Important Considerations

I’ve been visiting my son in LA and the question keeps coming up, “Should my whole household be gluten-free?” I think it first arose with the smell of chocolate chip cookies coming from the kitchen. They were for a client and contained the traditional wheat prevalent ingredients. Of course the aroma piqued our desire for … Continue reading “Should My Whole Household be Gluten-Free, Wheat-Free, Egg-Free, Dairy-Free, Nut-Free, Shellfish-Free, Soy-Free? Ten Important Considerations”

How Can My Family Get Enough Protein When Meat Shelves are Empty?

How can my family get enough protein when meat shelves are empty? If you have a vulnerable family member and are ordering groceries, you may experience shortages before those who are walking into stores. That means you may already have many items missing from your grocery orders. As meat processing plants reduce output, shortages may … Continue reading “How Can My Family Get Enough Protein When Meat Shelves are Empty?”

Gluten-Free Halloween Treats for 2019

We’re only a hop, skip, and jump away from Halloween, and it’s a great time for us to bring you a list of fun, gluten-free Halloween treats for 2019. My kids always loved Halloween. I have great photos of them as cowboys, rodeo clowns, Rambo, and Pee Wee Herman. But it wasn’t all about the … Continue reading “Gluten-Free Halloween Treats for 2019”